Crispy Kale Chips




















Crispy Kale Chips
Healthy Snack Recipes Ingredients
  • Fresh kale, torn into bite-sized pieces
  • Olive oil
  • Coarse sea salt
Healthy snack recipe Instructions
Heat oven to 350 degrees. Wash kale and dry thoroughly. Spread kale on a large baking sheet lined with parchment paper. Spritz kale lightly with olive oil and toss. Bake for about 12 minutes, or until kale is very crispy. Remove from oven and sprinkle with sea salt. Enjoy it with friends !

Roasted Red Pepper Hummus














Roasted Red Pepper Hummus

Healthy Snack Recipe Ingredients
  • 1 can chick peas drained
  • Juice of half a lemon
  • Zest of one lemon
  • 1 t fresh ground black pepper
  • 1 large or 2 small roasted red bell peppers, from jar is okay
  • 2 tbsp tahini paste
  • 1 tsp kosher salt
  • 1 tbsp garlic powder
  • 1 tbsp honey
  • 2 tbsp extra virgin olive oil
Healthy Snack Recipe Instructions
Add all of the ingredients, except olive oil to the bowl of a food processor. Process for 30-45 seconds. Continue processing while you stream in the olive oil. Process for another 30 seconds. Serve with pita chips.